Remy Martin Grande Champagne Cognac hosted a special evening in a beautiful Hollywood Hills home!

Louis XIII Legacy Experience included a delicious dinner by Private Chef Jeffrey Nimer of Haute Chefs Los Angeles.
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Poached Lobster With Holland Asparagus &  Blood Orange Reduction with Piper-Heisdsiek Cuvee Brut

Seared Day Boat Scallops, Pistachio, Lemon & Uni Sauce with Meursault Vieilles Vignes, Buisson-Charles, 2012

Seared Day Boat Scallops, Pistachio, Lemon & Uni Sauce with Meursault Vieilles Vignes, Buisson-Charles, 2012

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Tournedosof Filet Mignon Tenderloin, Shallots, Chantarelles, ChichPea Crespella with Chateau Fleur Cardinale Saint-Emiliion Grand Cru, 2005

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Piper-Heisdsiek Cuvee Brut and Meursailt Vieilles Vignes Buisson-Charles 2012 and Chateau Fleur Cardinale, Saint-Emilion Grand Cru, 2005

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Yes, that’s Alan Thicke in the background and News Anchor Sharon Tay

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Ladies Night!

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Charlie’s Angels

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