Dessert & Wine
Its that kind of night! Time for some wine & dessert! Always a great combination!
Red wine & creme brûlée!
Posts tagged ‘dessert’
Soca Restaurant in Sherman Oaks
New restaurant alert in Sherman Oaks….Soca Restaurant! Beautiful open space, great vibe & flavorful food! Sandwiches, salads, small plates, dessert & drinks!
Our menu for lunch included the following:
Korean Crab Dumplings: King Crab, Korean Chili, Citrus San Bai Su, Kimch Slaw
Mediterranean Chop: Grilled Artichokes & Shitakes, Sun Dried Tomatoes, Kalamata Olives, Fresh Tomato, French Feta, Hearts of Palm, Mediterranean Vinaigrette-Salami or Roasted Turkey
Southeast Asian Steak: Marinated & Grilled Flank Steak, Thai Herbs, Beef Nuoc Cham, Shaved Lemongrass & Shallot, Frisée
Fresh Fire-Roasted Albacore Tuna Salad Sandwich: Fresh Herbs, Caper Aioli, Red Onion, Tomato, Greens
Burger: Snake River Farms American Wagyu, Grafton Cheddar, Roasted Shallot-Tomato Aioli, Arugula, House Pickled Onion, Shallot-Sherry Compote, House Made Roll-Frites
Strawberry Raspado
Cheebo on Sunset
Fabulous lunch with old friends at our new favorite new favorite restaurant, Cheebo. Located on Sunset Blvd.
And sometimes you just need a cheat day! This was so worth it!
Then there are days where you want more than just one dessert! Two IS better than one!!!
Personal Pizza Chef
Personal Pizza Chef Marcus Roberto can be hired for your party! What a special treat and he makes a great variety of pizzas! My favorite was the Hearts of Palm and Brazilian cheese pizza. He also makes delicious pizza desserts!
Check out his website for more info and photos. I was too busy eating and trying every single pizza he was making to take more photos. I enjoyed every last bite!!!
To Kapilio Tou Markou (Syros, Greece)
Our last night in Syros Island, Greece enjoying Greek food & wine at To Kapilio Tou Markou while listening to Greek live music!!!
Miro Restaurant Downtown LA
Miro Restaurant located in Downtown LA!
Upstairs dining room for handmade pastas, charcuterie & wine & a high-end basement whiskey lounge.
Cheese & Charcuterie
Chicharron shaved radish, red onion, jalapeño, cucumber, and cilantro
Heirloom Tomato Panzanela sourdough crouton, basil, goat cheese panna cotta
Bacalao & Potato Croquetas piri piri,garlic aoli
Yellowtail Crudo chili, cilantro, lime, pickled red onion, radish
Wood-Grilled Octopus fingerling potato, winter citrus, chorizo, parsley
Squid Ink Corzetti lobster, saffron, cherry tomato
Strozzapreti wild mushrooms, truffle butter
Butternut Pot de Creme
Plateia Chicago
My favorite place to go when I’m back home! Plateia in Greek means Town Square.
Beet salad, chicken skewers, Nutella crepe, meatballs, pita, tzatziki, karidopita (Dessert) & ice cream!
To learn more about the restaurant, food and background of Plateia check out their website http://www.plateiachicago.com/
Delphi Greek in Westwood
Authentic Greek food…tastes just like mom’s cooking! Best saganaki (flaming cheese) in LA! Love the avgolemono soup, fish, lamb, baklava and Greek wines!!!
COLD APPETIZERS:
Tabouli-Cracked Wheat, Tomatoes, Parsley, Green Onions,& Mint Combined with Lemon Juice, Olive Oil & Spice
Tzatziki-Yogurt, Grated Cucumber, Garlic & Mint
HOT APPETIZERS:
Saganaki Flame-Greek Kefalotiri, Cheese Flamed with Cognac
Dolmades-Grapeleaves filled with Ground Beef, Rice, topped with Avgolemono sauce
Avgolemono Soup-Chicken Broth, Rice,Spiced & finished with Whipped Egg & fresh Lemon Juice
Greek Pita Bread
SEAFOOD:
Fresh Rainbow Trout-Marinated in Olive Oil, Lemon Juice & Oregano
MEAT:
Lamb Shanks-Braised in Tomato Sauce & Herbs
DESSERT:
Baklava-Mediterranean Sweet Pastry
Galaktobouriko-Semolina Custard Wrapped in Phyllo, basted & baked
Greek Coffee, Greek Wine & even Greek Bottled Water
http://www.DelphiGreek.com Open 7 days a week for Breakfast, Lunch & Dinner!
Rana Pourarab-Award Winning Pastry Chef Exclusively at Delphi Greek http://www.cookche.com
FOH Downtown LA
SEAFOOD TACOS: Tempura Fried Shrimp, jicama wrap
BEET SALAD: Beets, olives, red onion, feta, cilantro
TRUFFLE SPAGHETTI: Truffle, olive oil, parmesan cream 21, chorizo
NUNELOS: Crispy dough, ricotta, cinnamon, sugar, lechera
HAPPY HOUR: Mon-Fri 3pm-7pm & Fri-Sat 10pm-12am
DAILY SPECIALS:
Margarita Mondays – $5 margaritas
Taco Tuesday – $2 Tacos
Wino Wednesday – 1/2 Price on (select) Bottles
Throwback Thursday – $7 Select Classic Cocktails
Fernet Friday – $2 Fernet Mini Shots
FOHRESTAURANT.COM
DISH WITH TRISH 
Written
on October 17, 2016