Rise Buddy Baked Snacks
Thank you Rise Buddy for the flavorful baked rice snacks!
The 4 flavors are Sour Cream & Onion, BBQ, Pizza and Sea Salt.
Baked, Brown Rice, Gluten Free
Love dipping them in Greek Yogurt! Also great with hummus!
Posts tagged ‘hummus’
Marrakech Moroccan Las Vegas
As soon as I walked into Marrakech Moroccan restaurant we were greeted by the owner Tariq and the environment and mood made me feel alive! The belly dancer was working her way through the tables of patrons, the music was captivating and I was ready to eat, enjoy the show and dance!
We had the Prix Fixe 6 course menu. Every dish was tasty! Loved the shrimp with lemon/garlic sauce, beef & chicken was so moist and dessert was divine!
Just when I thought I couldn’t eat anymore the next dish would come out. I ate EVERY last bite. It was too good to pass up! I didn’t care how full I was…and that’s where the belly dancing came in!!!!
http://www.marrakechvegas.com/
Prix Fixe 6 Course Moroccan at $45 per person
Moroccan Style Shrimp Scampi
Sauteed in lemon, wine and garlic
Harira Soup
Lentil, rice, lemon an spices
Marrakech Sampler
Hummus (garbanzo/tahini dip), Taktooka (Moroccan green pepper, tomato appetizer) Moroccan olives, cucumbers, beets & carrots
Beef & Chicken Brochette (Kabob)
Tender beef marinated & grilled to perfection
Royal Moroccan Couscous Platter with Djaj (Chicken)
Served the traditional way, with heaps of assorted vegetables including butternut squash
B’stilla
Our version of the classic Moroccan pastry stuffed with bananas, nuts & chocolate. Topped with heaps of powdered sugar, cinnamon and served with traditional mint tea
Baklava
Ouled Thaleb Syrah (red)
Wild berry, blackberry. Fruit & smokey spice. Medium body with lively finish.
You can also find me on the following sites….
https://twitter.com/patriciakara
https://www.facebook.com/patriciakara
https://www.facebook.com/PatriciaKara…
Chef Ariane Resnick
Ariane Resnick is an organic special diet private chef for celebs, nutritionist and holistically healed chef.
I remember watching her on Food Network’s show Chopped!
I was lucky enough to be invited to a friends house to taste the deliciousness of Ariane’s vegan menu!
Vegan Crab Cakes made with Hearts of Palm, Crab, Quinoa based, gluten free, NO flour.
Blanched Asparagus, Strip of Heirloom Tomato, wrapped with Wild Smoked Salmon with Balsamic Glaze and Dill
Flourless Nutmeg Chocolate Chip Cookies paired with Avocado based Chocolate Ice Cream
Sandwich with Flaxseed Bread, Almond Hummus, Olive Tapenade with Figs, Fennel and Apples (So tasty and good!)
You can also find me on the following sites….
https://twitter.com/patriciakara
https://www.facebook.com/patriciakara
https://www.facebook.com/PatriciaKaraDishWithTrish
DISH WITH TRISH 