New restaurant alert in Sherman Oaks….Soca Restaurant! Beautiful open space, great vibe & flavorful food! Sandwiches, salads, small plates, dessert & drinks!
Our menu for lunch included the following:
Korean Crab Dumplings: King Crab, Korean Chili, Citrus San Bai Su, Kimch Slaw
Mediterranean Chop: Grilled Artichokes & Shitakes, Sun Dried Tomatoes, Kalamata Olives, Fresh Tomato, French Feta, Hearts of Palm, Mediterranean Vinaigrette-Salami or Roasted Turkey
Burger: Snake River Farms American Wagyu, Grafton Cheddar, Roasted Shallot-Tomato Aioli, Arugula, House Pickled Onion, Shallot-Sherry Compote, House Made Roll-Frites
Lunch with old friends Keith Goan (owner of Ducky’s) and Lou Maggio in Tampa!!! The food is delicious! Not your typical Sports Bar food. Craving the tuna tartare & kale, chicken, feta salad. Can’t wait to go back.
Katana Robata and Sushi Bar is one of the Innovative Dining Group restaurants, located on the Sunset Strip in West Hollywood!
It is one of my all time favorites! I have been a regular there since its opening years ago. It is still just as popular as it was then. Love the outdoor patio overlooking Sunset! (This is where hubby and I had our first date!) Bar area is also great for Happy Hour!
HAPPY HOUR EVERYDAY 5:30-7pm
My go to dishes…..
Tsukune / Chicken Meatballs
Suzuki / Chilean Seabass
Aparagus & Foie Gras Wrapped in Filet Mignon
Kobe Pepper / American Wagyu with Black Pepper Sauce
Spicy Tuna on Crispy Rice
Soy Paper Lobster Hand Roll
Hamachi Diced -Yellowtail Sashimi with Diced Chilies
Popcorn Shrimp -Rock Shrimp Tempura with Miso Glaze
Magurro Carpaccio-Tuna Sashimi with Wasabi Soy Truffle Oil
It’s a friends birthday on the same day. He had his bash in Vegas for the weekend. We were staying at Palm Resort Casino, had dinner at N9NE Steakhouse, went dancing at Ghost Bar and enjoyed the rest of the time in the Hardwood Suite where they were staying. Full bar, more food and shooting hoops on the basketball court (in the suite). It was AWESOME!!!
MENU:
N9ne Rock Shrimp
crispy, spicy sriracha sauce, lemon aioli
Point Judith Calamari
fried, cherry peppers, lemon, spicy marinara
The Little Door in Santa Monica is the perfect spot for date night, very romantic setting! Love the scallops, foie gras, risotto, fine wine & great cocktails! Already been back for more!
Michael, the Bar Manager, has a close relationship with Chef T. Nicholas Peter and he sources ingredients from Farmers’ Markets to craft his cocktails in a way that compliments the menu.
Menu Items
Mezze: assorted Mediterranean appetizers, served with homemade pita, flatbread, kibbeh, falafel, and spanakopita
Foie Gras “Torchon”: Harry’s Berries Strawberries and Aged Balsamic Reduction, Toasted Hazelnuts and Black Truffle Brioche Toast
Tuna Tartar: Spicy Ahi Tuna Tartar with Shaved Fennel Salad, Green Olive Tapenade, and Brioche Toast
Grilled Spanish Octopus: Marinated Baby Artichokes, Kalamata Olives and Oregano Smoked Garlic and red Wine Vinaigrette, Grilled Fresh Torpedo Onions
Pistachio Crusted Sea Scallops: Blood Orange and Ginger Sauce, Carrot Flan, and Sugar Snap Peas
Black Truffle Farro Risotto: Local spring vegetables (Baby carrots, marinated artichokes, snap peas, asparagus, broccolini), porcini mushrooms, and aged balsamic reduction
Freds at Barneys New York Launches Sunset Menu March 1st
ON THE TABLE
Raw Vegan Cashew “Cheese” Dip
Tuna Tartare
Beef Sliders
Freds Pommes Frites
FARMERS MARKET PIZZA
Mushroom, zucchini, leeks, garlic local goat cheese
BUGSBY’s PIZZA
Black mission figs, onion and blue cheese
BA DA BING PIZZA
Tomato, mozzarella, crumbled Italian sausage, roasted red peppers
ROBIOLA WITH TRUFFLE OIL PIZZA (My favorite)
VEGAN SALAD
Mix of heirloom beans, garbanzos, black quinoa, and brunoise of carrot, celery, and onion, over wild arugula, radiccio, and endive, topped with chopped avocado and tossed with salsa verde vinaigrette
MINI CHOCOLATE CHURROS
ASSORTED GELATO
9570 Wilshire Blvd.
Beverly Hills, CA 90212
(310) 777-5877
Our menu included the following menu items. Some of the dishes are new to only this location. My favorite was the meat & potatoes! I could have easily had had a couple of rounds of that.
Dinner at Bar Hayama
I always order my rolls with brown rice and soy paper!
*Rainbow Roll
*Tuna Avocado Roll
*Baked Lobster Roll
*Toro & Jalapeno
*Crispy Rice & Spicy Tuna
*Shishito Peppers
*Mochi Ice Cream – Green tea, Strawberry & Vanilla
New restaurant alert in Sherman Oaks….Soca Restaurant! Beautiful open space, great vibe & flavorful food! Sandwiches, salads, small plates, dessert & drinks!
DISH WITH TRISH 